April 3, 2025
D

Desert

desert: An area of land with very little rainfall, arid soil, and little or no vegetation. COMMENT: A desert will be formed in areas where rainfall is less than 25 cm per annum whether the region is hot or cold. About 30% of all the land surface of the Earth is desert or in the process of becoming desert. The spread of desert conditions in arid and semi-arid regions is caused not only by climatic conditions but also by human pressures. So overgrazing of pasture and the clearing of forest for fuel and for cultivation both lead to the loss of organic material, a reduction in rainfall by evaporation, and soil erosion. Understanding desert environments and the factors contributing to desertification is important for sustainable land management. Farmers should implement practices like agroforestry, soil conservation, and water management to combat desertification and improve land productivity. Exploring sustainable agricultural practices in arid regions can enhance resilience and food security.

S

Soil Nutrition

soil nutrition: the condition of soil in terms of the plant nutrients it contains; the action of putting nutrients into soil through the application of fertilisers. Proper soil nutrition ensures healthy crop growth and optimal yields, supporting productive agriculture.

E

Exceed

exceed: To be more than expected, needed, or allowed. The concentration of radioactive material in the waste exceeded the government limits. It is dangerous to exceed the stated application rate; do not apply more than the recommended amount. Understanding limits helps farmers comply with regulations and ensure safe practices.

P

Pregnancy Toxaemia

pregnancy toxaemia: A metabolic disorder affecting ewes and does during late pregnancy. Animals wobble and fall, breathing is difficult, and death may follow. It is associated with a lack of feed in late pregnancy. Also called twin lamb disease. Helpful content: Managing nutrition and monitoring pregnant ewes and does can prevent pregnancy toxaemia. Providing adequate feed and minimizing stress during late pregnancy ensures the health of both the mother and the offspring.

C

Cloaca

Cloaca: The terminal region of the gut with intestinal, urinary, and genital canals opening into it. Understanding livestock anatomy, including the cloaca, helps farmers manage animal health and diagnose conditions.

D

Diarrhoea

diarrhoea: A condition where an animal frequently passes liquid feces. Also called scouring. Managing diarrhea in livestock involves identifying the cause, providing proper hydration, and implementing appropriate treatments. Farmers should work with veterinarians to develop effective management plans for preventing and treating diarrhea. Understanding the factors contributing to diarrhea will help maintain animal health and productivity.

P

Progeny

progeny: The young or children produced by any living thing. Helpful content: Monitoring progeny performance helps farmers select the best breeding stock. This practice ensures genetic improvement and higher productivity in future generations of crops or livestock.

G

Genome

genome: The set of all the genes in an individual. The set of genes which are inherited from one parent. Knowledge of the genome helps in identifying and selecting desirable traits for breeding programs, improving crop and livestock quality.

S

Sedge

sedge: One of a number of grass or rushlike herbs of the family Cyperaceae, common in marshlands and poorly drained areas. They have minimal nutritional value. Farmers benefit from managing sedge to maintain soil health and prevent waterlogging.

A

Alkaloid

alkaloid: One of many poisonous substances found in plants, which use them as a defense against herbivores. Many alkaloids such as atropine, morphine, or quinine are also useful as medicines. Farmers benefit from understanding alkaloids to manage plant health and potential toxicity.

C

Contact

Contact: Contact noun a physical connection between two or more things, especially the fact of one touching the other Don’t allow the part to come into contact with water. Managing contact involves preventing contamination and ensuring product quality.

C

Case

Case: An outer covering or a single occurrence of a disease. Properly managing cases of disease involves implementing biosecurity measures and providing appropriate veterinary care to protect livestock health.

G

Global Distillation

global distillation: The movement of persistent organic pollutants from warm tropical and subtropical regions to cooler higher latitudes via evaporation and condensation. Understanding global distillation helps farmers recognize and mitigate the impact of pollutants on their crops and environment.

L

Louse Disease

Louse Disease: Louse disease is an external parasitic disease of cattle. Severe infection leads to loss of condition, wasting, and anemia. Managing louse disease through proper treatment and prevention measures can protect cattle health and productivity.