Compost
compost: Decayed organic material used as a fertilizer. Composting helps recycle nutrients, improve soil health, and reduce waste.
Agricultural Terms and Helpful Expert Insight
substratum: a layer of rock beneath the topsoil and subsoil. COMMENT: The plural is substrata. Properly managing substratum ensures soil stability and fertility, supporting productive agriculture.
ecotourism: A form of tourism that increases peoples understanding of natural areas, without adversely affecting the environment, and gives local people financial benefits from conserving natural resources. Farmers can benefit from ecotourism by diversifying income sources and promoting conservation.
The practices and strategies used to maintain optimal water quality in aquaculture systems, including monitoring and treating water parameters. For example, implementing water quality management practices to ensure healthy fish and prevent disease outbreaks.
snow mould: a fungal pre-emergent blight and root rot of cereals (Micronectriella nivalis). Managing snow mould ensures healthy cereal crops, preventing yield losses and maintaining quality.
Organic Entry Level Stewardship: One of the categories under the Environmental Stewardship scheme, under which organic farmers can apply for funding in return for implementing certain environmental management schemes on their land. Abbr OELS. The OELS offers financial incentives for farmers to implement environmental management practices on their land. Participating in OELS can help farmers adopt sustainable practices, enhance biodiversity, and improve soil and water quality, while also receiving financial support.
Four-Wheel Drive Vehicle: A vehicle in which the power is transmitted to all four wheels, as opposed to only one pair of wheels as is usual in cars. Using four-wheel drive vehicles supports efficient farm operations and transportation on challenging terrains.
Large White: Large White is an important commercial breed of pig that is white with pricked up ears. Raising Large White pigs can contribute to efficient pork production and farm profitability.
The practices and technologies used to handle, store, and preserve agricultural products after harvest, ensuring quality and reducing losses. For example, implementing post-harvest handling and storage practices to maintain the quality and extend the shelf life of crops.
permeability: 1. The ability of a rock to allow water to pass through it 2. The ability of a membrane to allow fluid or chemical substances to pass through it. Knowing soil permeability aids in planning drainage and irrigation systems, improving water management.
synthetic hormone: a hormone manufactured from synthetic materials. Understanding and using synthetic hormones effectively supports healthy plant and livestock growth, enhancing farm productivity.
Farmworker: A person who works on a farm. Farmworkers are essential for the daily operations and success of a farm.
Leguminous: Leguminous refers to a legume. Growing leguminous crops can benefit soil health and support sustainable agriculture.
slurry spreader: a machine which spreads slurry. Using slurry spreaders ensures efficient application of slurry, improving soil fertility and supporting sustainable farming practices.
Different forms of fertilizers used to provide nutrients to plants. Fertilizer types include organic, synthetic, liquid, and granular. For example, using organic compost as a natural fertilizer for vegetable gardens.
English Heritage: An organization partly funded by government that is responsible for maintaining buildings and monuments of historical interest in England. Abbr EH. Awareness of EH can help farmers understand and comply with regulations for preserving historical sites on their land.
abscission: The shedding of a leaf or fruit due to the formation of a layer of cells between the leaf or fruit and the rest of the plant. Farmers need to manage this process to maintain crop yield and quality.
Animal Health Divisional Office: One of 24 regional branches of the State Veterinary Service. Abbr AHDO. Farmers benefit from the services provided by AHDO to manage animal health and comply with regulations.
intensive beef production: The production of a young lean beef animal in a period of less than a year. Helps farmers achieve quick beef production.
The weight of a calf at the time it is weaned from its mother’s milk, typically around 6-8 months of age. Weaning weight is an important indicator of growth and management effectiveness. For example, aiming for higher weaning weights to improve overall herd productivity.
Lincoln Longwool: Lincoln Longwool is a rare breed of sheep now found mainly in Lincolnshire, with white faces and long shiny wool. The animals are very large and slow to mature. Raising rare breeds like Lincoln Longwool can enhance genetic diversity and resilience in sheep farming.
Merinolandschaf: a breed of sheep found in South Germany. Large traveling flocks are common. Raising Merinolandschaf sheep can provide farmers with a versatile and productive breed, contributing to better income and farm sustainability.
The care and management of young calves to ensure their health, growth, and development. Calf management includes nutrition, housing, and health care practices. For instance, implementing a calf management program to raise healthy replacement heifers.
ecosystem: A complex of plant, animal, and microorganism communities and their interactions with the environment in which they live. European wetlands are classic examples of ecosystems that have been shaped by humans. Understanding ecosystems helps farmers create balanced and productive farming systems.
nest: 1. a construction built by birds and some fish for their eggs. 2. a construction made by some social insects such as ants and bees for the colony to live in. verb to build a nest. Encouraging the presence of beneficial birds and insects on farms by providing nesting sites can enhance pest control and pollination. Farmers can benefit from supporting these natural allies, reducing the need for chemical inputs and promoting ecological balance. Creating habitats for nesting also contributes to biodiversity and environmental health, supporting sustainable farming practices.
spermicide: a substance that kills spermatozoa. Using spermicides helps farmers manage reproduction in livestock, supporting population control and productivity.
produce: To make something using materials contained within itself or taken from the outside world. Helpful content: Producing high-quality agricultural products involves understanding plant and animal biology, soil health, and market demands. Farmers can optimize their production processes to achieve better yields and higher quality outputs.
nectarine: a smooth-skinned variety of peach (Prunus persica nectarina). Nectarines are a valuable fruit crop that can diversify farm income and appeal to consumers seeking fresh, high-quality produce. Farmers can benefit from cultivating nectarines by selecting suitable varieties, optimizing orchard management practices, and implementing effective pest and disease control measures. High-quality nectarines can attract premium prices in the market, enhancing farm profitability. Additionally, nectarines can be processed into value-added products like jams and preserves, further increasing their economic potential.
intrinsic factor: A protein produced in the gastric glands which reacts with vitamin B12 controls the absorption of extrinsic factor, and which, if lacking, causes pernicious anemia. Helps farmers manage livestock nutrition.
selection: The process of identifying plants or animals with desirable characteristics such as high yield or disease resistance as part of the activity of breeding new varieties. An individual chosen from a group in a breeding programme on the basis of distinctive characteristics. Farmers benefit from selection processes to improve crop and livestock productivity.
blanket spray: A method of applying pesticides uniformly across a field. Using blanket sprays effectively manages pest populations and protects crops.