EFB
EFB: Abbreviation for European foul brood. Awareness of EFB helps beekeepers manage and prevent this disease, ensuring healthy bee colonies.
Agricultural Terms and Helpful Expert Insight
environment-friendly: Same as environmentally friendly. Adopting environmentally friendly practices helps farmers protect the natural world and improve sustainability.
egg: 1. A reproductive cell produced in a female mammal by the ovary which, if fertilized by male sperm, becomes an embryo. 2. A fertilized ovum of an animal such as a bird, fish, reptile, amphibian, or insect, protected by a membrane layer in which the embryo continues developing outside the mothers body until it hatches. 3. A round object laid by female birds, with a hard calcareous shell forming a case containing albumen and yolk. The young bird grows inside the egg until it hatches. Understanding egg development and health is crucial for poultry farmers to ensure high-quality production.
evaporation: The process of changing from a liquid into a vapor. Understanding evaporation helps farmers manage irrigation and water resources.
extraction: The action of producing a substance out of another. The extraction of sugar from cane. Understanding extraction processes helps farmers produce value-added products and increase income.
electric fence: Thin wires supported by posts, the wires being able to carry an electric current. This type of fence is easily moved around the farm, and makes strip grazing on limited areas possible. Electric fences help farmers manage grazing and protect crops from livestock.
Extensification Payments Scheme: Until 2005, a system of payments made to farmers who received payments under the Beef Special Premium Scheme or Suckler Cow Premium Scheme and met specific stocking densities. Now superseded by the Single Payment Scheme. Accessing extensification payments helps farmers manage financial stability and promote sustainable farming.
eradication area: An area from which a particular animal disease is eradicated, usually involving the slaughter of infected animals. Managing eradication areas helps farmers prevent the spread of diseases and protect livestock health.
extensification schemes: Pilot schemes for beef cattle and sheep which were begun in 1990 to offer compensation to farmers who reduced their beef output or the number of sheep by at least 20% and maintained this reduction over a 5-year period. The schemes were aimed at a less intensive use of land and reduction in the use of pesticides and fertilizers. Participating in extensification schemes helps farmers adopt sustainable practices and receive financial support.
environmental tax: Same as ecotax. Understanding environmental taxes helps farmers adopt practices that protect the environment and comply with regulations.
Environmental Protection Agency: An administrative body in the USA which deals with pollution. Abbr EPA. Understanding the role of the EPA helps farmers comply with environmental regulations and improve sustainable farming practices.
evaporated milk: Milk which has been made thick and rich by evaporating some of its water content. Understanding evaporated milk production helps farmers diversify dairy products and add value.
energy value: The heat value of a substance measured in joules. Also called calorific value. Understanding energy value helps farmers select efficient and cost-effective energy sources.
enzootic disease: An outbreak of disease among certain species of animals in a certain area. Compare epizootic disease. Managing enzootic diseases helps farmers protect animal health and prevent the spread of infections.
experimental husbandry farm: An experimental farm which specializes in livestock, rather than plants. Abbr EHF. Learning from EHF research helps farmers improve their livestock management practices.
extensive farming: A farming system that uses small inputs of labor, fertilizers, and capital relative to the land area being farmed. Extensive farming can be sustainable and less harmful to the environment.
ecological recovery: The return of an ecosystem to its former favorable condition. Ecological recovery practices can help farmers restore degraded land and improve agricultural productivity.
endangered species: A species that is facing a risk of extinction in the wild, usually taken to be when fewer than 250 mature individuals exist. Abbr EN. Protecting endangered species helps farmers contribute to biodiversity and sustainable agriculture.
eutrophication: The process by which water becomes full of phosphates and other mineral nutrients which encourage the growth of algae and kill other organisms. Managing eutrophication helps farmers protect water quality and prevent environmental degradation.
environmental ethics: The examination and discussion of peoples obligations towards the environment. Adopting environmental ethics helps farmers make decisions that protect and sustain the natural world.
English Nature: The UK government agency that is responsible for nature conservation in England. Abbr EN. Understanding English Nature helps farmers participate in conservation efforts and comply with environmental regulations.
extensive system: A farming system which uses a large amount of land per unit of stock or output. An extensive system of pig farming. Understanding extensive systems helps farmers optimize land use and reduce environmental impact.
Entry Level Stewardship: One of the categories under the Environmental Stewardship scheme, where farmers with any size holding can apply for funding in return for implementing certain environmental management schemes on their land. Abbr ELS. Participating in ELS helps farmers receive funding for implementing environmentally friendly farming practices.
espalier: A method of training a fruit tree, in which its branches are made to grow flat against a wall or other support. Compare cordon. A tree, especially apple or pear, trained in this way. From a vertical trunk pairs of branches are usually trained horizontally about 50cm apart. Training fruit trees as espalier can help farmers save space and increase fruit production.
enzootic pneumonia: A disease of pigs, previously thought to be caused by a virus. Symptoms include coughing and stunted growth. Abbr EP. Managing enzootic pneumonia is crucial for farmers to ensure the health and productivity of their pigs.
export quotas: Limits set to the amount of a type of produce which can be exported. Understanding export quotas helps farmers comply with trade regulations and manage production.
extensification: 1. The use of less intensive farming methods. Compare intensification. 2. A payment made to farmers to encourage them to farm less intensively. Adopting extensification practices helps farmers improve sustainability and reduce environmental impact.
evaporate: To change from being a liquid to being a vapor, or to change a liquid into a vapor. In the heat of the day, water evaporates from the surface of the earth. The sun evaporated all the water in the puddle. Understanding evaporation helps farmers manage irrigation and water resources.
Environmentally Sensitive Area: In the UK, a rural area designated by Defra as needing special protection from modern farming practices. Abbr ESA. (NOTE: This program has now been superseded by the Environmental Stewardship scheme.) Understanding ESA helps farmers adopt practices that protect sensitive environments and receive funding for conservation efforts.