April 3, 2025
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Riboflavin

riboflavin: A vitamin found in eggs, liver, green vegetables, milk, and yeast and also used as an additive (E101) in processed food. Also called vitamin B2. Ensuring adequate riboflavin intake supports livestock health and growth.

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Rubus

Rubus: A genus of plants including cane fruits such as raspberries and blackberries. Growing Rubus species provides farmers with high-value fruit crops and supports diversified farm income.

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Risk

risk: A combination of the likelihood of injury, damage, or loss being caused by a potentially dangerous substance, technology, or activity, or by a failure to do something, and the seriousness of the possible consequences; something that is regarded as likely to cause injury, damage, or loss. Understanding and managing risks helps farmers protect farm assets and ensure operational safety.

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Roller Crusher

roller crusher: A machine used to condition freshly-cut grass. The swath of cut grass is picked up by the rolls and the stems are flattened as the grass is passed between them. Using roller crushers speeds up the drying process, improving forage quality.

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Ridge

ridge: A long raised section of ground, occurring as part of a mountain range, in a field, on a beach, or on the ocean floor; a long narrow band of high pressure leading away from the center of an anticyclone; a long raised section of earth, made by ploughing up and down on either side of the furrow. In systematic ploughing, ridges first mark out land in a field before the plough is reset for normal work and the field is ploughed. Managing ridges helps farmers control water runoff and improve soil health.

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Rabies

rabies: A frequently fatal notifiable viral disease transmitted to humans by infected animals. Understanding rabies helps farmers implement preventative measures, protecting livestock and human health on the farm.

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Reel

reel: Part of the mechanism of a combine harvester, which holds the crop against the cutter bar for cutting. The reel directs the crop after it has been cut onto the cutter bar table or platform. Efficient reel operation ensures effective harvesting and reduces crop losses.

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Row Crop Tractor

row crop tractor: A lightweight tractor with a narrow turning circle and adjustable wheel track widths, used by market gardeners and farmers who grow row crops. Using row crop tractors supports efficient cultivation and crop management.

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Respiratory Quotient

respiratory quotient: The ratio of the amount of carbon dioxide passed from the blood into the lungs to the amount of oxygen absorbed into the blood from the air. Abbreviation: RQ. Monitoring respiratory quotient helps farmers assess livestock health and optimize feeding strategies.

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Rhubarb

rhubarb: A perennial plant (Rheum rhaponticum), of which the leaf stalks are cooked and eaten as dessert. It has a high oxalate content and the leaves are toxic. Growing rhubarb diversifies farm produce offerings and meets consumer demand for fresh and processed rhubarb products.

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Regional Development Agency

Regional Development Agency: An organization which promotes the social and economic benefits of living in a region and undertakes projects to bring new industries and jobs to the region. Abbreviation: RDA. RDAs support rural development and economic growth, benefiting farmers through improved infrastructure and market access.

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REACH

REACH: Abbreviation for Registration, Evaluation, Authorisation and Restrictions of Chemicals. This regulation ensures that chemicals used in agriculture are safe, protecting farmworkers, consumers, and the environment.

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Ruddle

ruddle: A red coloring material on a harness worn by rams so that ewes which have been mated will be marked and identified. Using ruddle helps farmers manage breeding programs and track mated ewes.

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Root Crop

root crop: A plant that stores edible material in a root, corm, or tuber and is grown as food. Root crops include carrots, parsnips, swedes, and turnips. Starchy root crops include potatoes, cassavas, and yams. Growing root crops diversifies farm production and provides a stable source of nutrition.

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Rotational Grazing

rotational grazing: The movement of livestock around a number of fields or paddocks in an ordered sequence. Also called on-off grazing. Rotational grazing supports pasture health and productivity, improving livestock performance and reducing overgrazing.

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Rotary Sprinkler

rotary sprinkler: A machine used for irrigation purposes. Sprinklers can be fitted with fine spray nozzles for protection of fruit crops and potatoes against frost damage. Using rotary sprinklers supports efficient irrigation and crop protection.

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Rennet

rennet: An extract from the stomach of a calf; it contains the enzyme rennin, which clots milk. It is used in the production of certain milk products such as cheese. Using rennet allows farmers to produce high-quality dairy products, enhancing farm income.

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Retinol

retinol: A vitamin that is soluble in fat and can be formed in the body but is mainly found in food such as liver, vegetables, eggs, and cod liver oil. Also called vitamin A. Ensuring adequate retinol intake supports livestock health and growth.

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Rectum

rectum: The last part of the large intestine, where waste material accumulates before leaving the body through the anus. Understanding animal anatomy helps farmers manage livestock health and address digestive issues.