Mechanically Recovered Meat
Definition: mechanically recovered meat
mechanically recovered meat: the scraps of meat which remain on an animals carcass after the prime cuts have been removed, which are removed using machinery, ground and used as cheap filler for burgers, pies, sausages, etc. Abbr MRM. Understanding the uses and regulations of mechanically recovered meat can help farmers maximize the value of their livestock products.
Fall off the barn roof and busted your keister? Life on the farm or ranch can be tough on the bum. Need a break? Laugh it off at FarmerCowboy.com, the #1 farm humor site. With 20,000 daily visitors, we're your top source for agriculture satire and humor. Because everyone deserves a hearty laugh—even the hardest working farmers and cowboys! Join us and turn those long days into fun tales at FarmerCowboy.com.