April 3, 2025
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Contagious Abortion

Contagious Abortion: Contagious abortion noun Brucellosis, an infectious disease, which is usually associated with cattle where it results in reduced milk yields, infertility, and abortion. Managing contagious abortion involves vaccination and biosecurity measures to protect livestock health.

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Marek’S Disease

Marek’s disease: a virus disease of poultry, causing lameness and paralysis. Managing and preventing Marek’s disease is crucial for maintaining the health and productivity of poultry, reducing mortality rates and ensuring better economic outcomes for farmers.

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Microbe

microbe: a microorganism. Viruses, bacteria, protozoa and microscopic fungi are informally referred to as microbes. Understanding the role of microbes can help farmers manage soil and livestock health more effectively, ensuring better productivity and sustainability.

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Deer-Stalking

deer-stalking: The hunting of deer in the wild. Deer-stalking requires skills in tracking, shooting, and understanding deer behavior. Farmers and landowners offering deer-stalking experiences should ensure that hunters are trained and follow ethical hunting practices. Providing guided hunts and ensuring sustainable deer populations can create a positive reputation and attract more clients.

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Lift

Lift: To lift means to harvest root crops such as potatoes by digging them out of the ground. Potatoes can be lifted from the soil and, using a spinner or an elevator digger, left in rows for hand-picking. Efficient lifting techniques can improve harvest efficiency and crop quality.

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Link

Link: A link is a measurement, forming one loop of a chain (one-hundredth of a surveying chain, or 7.92 inches). To link means to be related to or associated with something. Health is linked to diet or Health and diet are linked. Understanding measurements and associations can aid in precise farm planning and management.

Soil Food Web

The complex network of interactions between soil organisms, including bacteria, fungi, insects, and plants. The soil food web plays a critical role in nutrient cycling, organic matter decomposition, and soil health. For example, promoting a healthy soil food web through reduced chemical use and organic farming practices to support sustainable agriculture.

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Dairy Shorthorn

Dairy Shorthorn: A dual-purpose breed of cattle; the color may be red, white, or red and white. Dairy Shorthorns are known for their hardiness and good milk yield. Farmers interested in dual-purpose breeds should consider the Dairy Shorthorn for its versatility. Proper management, including balanced feeding and regular health check-ups, can optimize both milk and meat production from these cattle.

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Lacaune

Lacaune: Lacaune is a breed of sheep found mainly in Aveyron, France, and used mainly for milk production. Raising Lacaune sheep can enhance dairy production, offering high-quality milk for cheese and other dairy products, thus increasing farm income.

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Farming

Farming: Running a farm, including activities such as keeping animals for sale or for their products and growing crops. Effective farming practices ensure the sustainability and profitability of agricultural operations.

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Dirigible

dirigible: The first form of airship, which was steered using a rudder. While dirigibles are not commonly used in modern agriculture, understanding the history of agricultural innovations can provide valuable insights. Farmers should stay informed about emerging technologies and innovations that can improve farm operations. Engaging with agricultural research and development can help identify new opportunities and enhance productivity.

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Primary Commodity

primary commodity: A basic raw material or food. Helpful content: Producing and marketing primary commodities, such as grains, fruits, and vegetables, requires understanding market demands and quality standards. Farmers can optimize production practices to meet these requirements and enhance profitability.

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Porker

porker: A pig specially reared for fresh meat, as opposed to bacon or other processed meats. Helpful content: Raising porkers requires attention to feed, health, and growth management. Farmers can achieve better growth rates and meat quality by implementing best practices in pig farming.

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Cryptosporidiosis

Cryptosporidiosis: Cryptosporidiosis /kr?pt??sp?r?di??s?s/ noun a disease of humans, caused by bacteria found in animals and in contaminated water. Managing cryptosporidiosis involves implementing biosecurity measures to protect livestock and human health.

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Glucosinolate

glucosinolate: A compound left in rape meal after the oil has been extracted. Also called glucos. The animals convert the compound to toxin after eating it. Although glucosinolates can be removed by processing, plant breeders are trying to breed new varieties of rape that are low in glucos, and therefore avoid the extra production cost. Managing glucosinolate levels in feed ensures livestock health and prevents toxicity.

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Sharefarming

sharefarming: A joint enterprise between a party with an interest in the land and another party involved in farming operations. Usually one party provides the capital and the other the farm management inputs such as labour and equipment. Farmers benefit from engaging in sharefarming for collaborative farming opportunities and resource sharing.

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DVO

DVO: Abbreviation for Divisional Veterinary Officer, a trained technician working for an Animal Health Divisional Office. DVOs provide essential veterinary services and support to farmers, helping to ensure the health and welfare of livestock.

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Nutrient

nutrient: a substance that an organism needs to allow it to grow, thrive, and reproduce, e.g., carbon, hydrogen, oxygen, nitrogen, phosphorus, potassium, calcium, magnesium, or sulfur. Plants obtain their nutrients from the soil, while humans and other animals obtain them from their food, including plants. Proper nutrient management is essential for optimizing crop growth, health, and productivity. Farmers can benefit from understanding the specific nutrient requirements of their crops and implementing balanced fertilization practices. Regular soil testing, using organic amendments, and precision nutrient application help ensure optimal nutrient availability, enhance yields, and reduce environmental impact. Effective nutrient management supports sustainable farming practices and improves overall farm profitability.