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CSS: CSS abbreviation Countryside Stewardship Scheme. Engaging in the Countryside Stewardship Scheme supports biodiversity and sustainable agriculture.
Agricultural Terms and Helpful Expert Insight
silage effluent: An acidic liquid produced by the silage process which can be a serious pollutant, especially if it drains into a watercourse. Farmers benefit from managing silage effluent to prevent environmental contamination and ensure sustainable farming practices.
primary product: A product which is a basic raw material, e.g., wood, milk, or fish. Helpful content: Producing high-quality primary products involves adhering to best practices in farming and harvesting. Farmers can benefit from value-added processing and marketing strategies to increase their income.
A group of diseases affecting the respiratory system of calves, often caused by viruses, bacteria, or environmental factors. Respiratory diseases can impact growth and productivity. For example, vaccinating calves against respiratory pathogens to prevent outbreaks.
pharyngitis: A sore throat. Managing livestock health includes addressing common conditions like pharyngitis to prevent further complications.
Carbon (C): A common non-metallic element that is an essential component of living matter and organic chemical compounds. Carbon is crucial for plant photosynthesis, where it is absorbed from the air and converted into organic matter. Understanding the role of carbon helps farmers enhance soil health and crop productivity through practices like carbon sequestration and proper crop rotation.
Compost produced through the breakdown of organic matter by earthworms. Vermicompost is rich in nutrients and beneficial microorganisms. For example, using vermicompost as a natural fertilizer to improve soil health and support healthy plant growth in a vegetable garden.
The programs and practices that promote the health and wellness of consumers, employees, and communities in the food production and distribution process, including nutrition, physical activity, and mental health. For example, developing food product health and wellness initiatives to support holistic well-being and enhance social impact.
A chemical product used in agriculture, such as a pesticide, fertilizer, or herbicide, to enhance crop production. These chemicals help control pests, improve soil fertility, and increase crop yields. For example, using herbicides to control weeds in a cornfield.
Red list: A searchable database maintained by IUCN that records the conservation status of different organisms throughout the world. Full form: IUCN Red List of Threatened Species. The Red list helps farmers and conservationists monitor and protect endangered species, promoting biodiversity.
The practices and strategies used to manage and optimize inventory levels, ensuring product availability and reducing waste. For example, implementing food product inventory optimization techniques to balance supply and demand and minimize losses.
Livestock Unit: A livestock unit is the part of a farm where livestock are reared. Managing livestock units effectively can enhance farm productivity and animal welfare.
Fair Average Quality: The average quality of agricultural produce based on samples taken from bulk. Abbr FAQ. Understanding fair average quality helps farmers meet market standards and ensures consistent product quality for better sales and customer satisfaction.
The study and application of genetic principles to improve cattle traits such as growth, milk production, and disease resistance. For instance, using genomic selection to enhance cattle genetics and achieve better performance.
inorganic fertiliser: An artificially synthesized fertilizer. Helps farmers use inorganic fertilizers to enhance soil fertility and crop production.
The practices and strategies used to manage the financial aspects of fish farming operations, including budgeting, accounting, and investment. For example, conducting fish farm financial management to ensure profitability and sustainable growth.
solid-not-fat percentage: a measure of milk quality, showing the percentages of all substances other than fat in the milk. Abbr SNF percentage. Monitoring the solid-not-fat percentage in milk ensures high-quality dairy production, supporting consumer health and market value.
Label: Label is a piece of paper attached to produce, showing the price and other details. It can also be a verb to identify something by using a label. Government regulations cover the labelling of food; it should show not only the price and weight, but also where it comes from, the quality grade, and a sell-by date. Proper labelling ensures that farmers’ products meet regulatory standards and consumer expectations, promoting transparency and trust in the marketplace.
natural resource: a naturally occurring material that can be put to use by humans, e.g., wood or oil (often plural). Natural resources such as water, soil, and minerals are fundamental to farming operations. Farmers can benefit from managing natural resources sustainably to ensure their long-term availability and productivity. Practices like water conservation, soil health management, and efficient use of inputs help preserve these resources, reduce costs, and promote environmental stewardship. Sustainable resource management supports the resilience and profitability of farming enterprises.
Felling Licence: Permission from the Forestry Commission to fell trees. Managing tree felling with proper licences ensures sustainable forestry practices and environmental protection.
The adrenal gland of cattle, often used for medicinal purposes. For example, producing beef adrenal gland for pharmaceutical and health applications.
Plymouth Rock: A large, heavy, hardy dual-purpose breed of poultry, originally coming from the USA. The feathers are rich lemon-buff. Helpful content: Plymouth Rock chickens are valued for their meat and egg production. Farmers can benefit from raising this breed due to its hardiness and productivity, making it suitable for various farming environments.
The liquid waste generated by dairy farms and processing plants, often containing nutrients and contaminants. For example, treating dairy effluent to prevent water pollution and comply with environmental regulations.
grazing season: The grazing season is the time of year when animals can feed outside on grass. Planning grazing seasons ensures optimal use of pastures, maintains animal health, and supports sustainable farming.
pesticide resistance: The ability of a pest to resist the effects of a pesticide, usually caused by the excessive or inappropriate use of pesticides. Managing pesticide resistance through integrated pest management strategies ensures effective pest control and sustainable agricultural practices.
draught control system: A system of preventing damage to an implement such as a harrow as it is being pulled through the soil. When the draught reaches a set level, the implement is automatically raised out of the soil. This system helps protect equipment and improve efficiency.
Old English game: A breed of poultry, now mainly a fancy breed. The birds are colored black and white with blue wing tips. Raising Old English game can provide farmers with niche market opportunities for ornamental and exhibition purposes. Understanding the breed’s characteristics and care requirements can enhance profitability.
NASPM: abbreviation for National Association of Seed Potato Merchants. NASPM supports seed potato merchants and provides guidelines for seed quality and certification. Farmers can benefit from NASPM’s standards by ensuring they purchase high-quality seed potatoes that are disease-free and genetically pure. This leads to better crop establishment, higher yields, and reduced risk of crop failures. By following NASPM’s recommendations, farmers can improve the productivity and profitability of their potato crops, contributing to a more sustainable and resilient farming operation.
Crispbread: Crispbread /kr?spbr?d/ noun a dry biscuit made from rye. Producing crispbread provides a nutritious and shelf-stable food product.
power harrow: A harrow with a rotary system of bars driven from the power take-off. Helpful content: Power harrows are essential for preparing seedbeds with a fine tilth. They improve soil structure and create an ideal environment for seed germination and root development. Proper use of power harrows can enhance crop establishment and yields.
The techniques used to prevent and manage swarming behavior in honeybee colonies, ensuring colony stability and productivity. For example, implementing swarm prevention and control measures to maintain healthy and productive hives.
thoroughbred: Referring to a horse that is bred for particular characteristics, especially for racing. Proper management of thoroughbreds can enhance breeding programs and performance in racing or other specialized areas.
Curry Report: Curry Report noun a UK government report published in 2002 after a major outbreak of foot and mouth disease. It recommended radical changes to the agriculture and food industries, looking forward to a profitable sustainable future for farming in providing good food for consumers who place increasing emphasis on a healthy diet as well as caring for the environment. Engaging with the Curry Report supports agricultural policy development and sustainable farming practices.
sex linkage: An existence of characteristics which are transmitted through the X chromosomes. Farmers benefit from understanding sex linkage for managing genetic traits in breeding programs.
The principles and practices used to design and manage housing for livestock, ensuring comfort, health, and productivity. For example, designing livestock housing to provide adequate space, ventilation, and bedding.