March 9, 2025
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Milling Quality

milling quality: the calculation of how easy it is to separate the white endosperm from the brown seed coat or bran in the milling process. In general, hard wheats are of higher milling quality than soft wheats. Understanding milling quality can help farmers optimize their grain production and marketability, ensuring better profitability.

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Necrosis

necrosis: the death of tissue or cells in an organism. Preventing necrosis in crops and livestock is vital for maintaining health and productivity. Farmers can benefit from understanding the causes of necrosis, such as disease, injury, or environmental stress, and implementing preventative measures. Early detection and appropriate treatment can mitigate the impact of necrosis on yields and animal health. Maintaining proper care, hygiene, and management practices helps ensure the vitality of crops and livestock, leading to better farm outcomes.

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Milk Yield

milk yield: the quantity of milk produced each year by a cow. In the UK, the average annual milk yield per dairy type cow increased from 3,989 litres per cow in 1974/5 to 6,530 litres per cow in 2006. Understanding milk yield can help farmers manage dairy production more effectively, ensuring better productivity and profitability.

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Semen

semen: In mammals, a thick pale fluid containing spermatozoa, produced by the testes and ejaculated from the penis. Farmers benefit from understanding semen composition and quality for effective breeding and livestock management.

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Prolific

prolific: Referring to an animal or plant which produces a large number of offspring or fruit. Helpful content: Prolific breeds or varieties can significantly increase farm output. Farmers can benefit from selecting high-yielding and prolific plants or animals to enhance productivity and profitability.

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Omasum

omasum: The third stomach of a ruminant, which acts as a filter, and where much of the water in food is taken out before the food passes onto the abomasum. Proper understanding of ruminant digestion helps farmers optimize feeding strategies to improve livestock health and productivity.

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Polluter

polluter: A person or company that causes pollution. Helpful content: Addressing polluters within the agricultural sector is important for environmental health. Farmers can adopt practices that minimize pollution and work with regulatory bodies to ensure compliance and protect natural resources.

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Palm

palm: 1. A large tropical plant like a tree with branching divided leaves, that produces fruits which give oil and other foodstuffs 2. The inner surface of the hand or the underside of a mammal’s forefoot that is often in contact with the ground. Palm oil production can be a valuable income source, while understanding animal anatomy aids in better livestock handling.

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Grading Up

grading up: Grading up is a selective breeding process using males of one breed to mate with females of another for at least four generations. This process improves the herd’s genetic quality, leading to better production traits and farm profitability.

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Organic Material

organic material: Carbon-based material derived from organisms, such as decomposed plant material or animal dung. Organic material is crucial for soil health, improving water retention, nutrient availability, and soil structure. Farmers can benefit from incorporating organic matter through composting, cover cropping, and reduced tillage to enhance soil fertility and sustainability.

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Marrowstem Kale

marrowstem kale: a variety of kale with a thick stem and large leaves, grown as feed for livestock in the autumn and winter months, though it is not winter hardy. Growing marrowstem kale can provide farmers with a valuable fodder crop, ensuring a steady supply of feed for livestock during the colder months.

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Placement Drill

placement drill: A machine which drills seeds and fertiliser at the same time, placing the fertiliser close to the side of and below the rows of seeds. Helpful content: Placement drills ensure efficient seed and fertiliser placement, promoting healthy plant growth and reducing waste. This precision can lead to higher yields and more efficient use of resources.

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Mate

mate: an animal that reproduces sexually with another. Understanding mating behavior can help farmers manage breeding programs more effectively, ensuring better livestock productivity and genetic diversity.

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IBR

IBR: Infectious bovine rhinotracheitis – a virus disease of cattle which affects the reproductive, nervous, respiratory or digestive systems. Milk yield is depressed as adults run a high fever. Understanding IBR helps farmers manage herd health.

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Stakeholder

stakeholder: a person who has an interest in something such as a new environmental policy and is personally affected by how successful it is and how difficult it is to put in place. Engaging with stakeholders ensures collaborative decision-making and support for sustainable agricultural practices.