Fenland Rotation
by Fenland Rotation: A system of crop rotation developed on the Fens of East Anglia, using potatoes, sugar beet, and wheat in rotation. This rotation helps maintain soil fertility and reduce pest and disease pressures.
Beef Sausage
A processed meat product made from ground beef, spices, and other ingredients, formed into links or patties. For example, producing beef sausage for breakfast, grilling, and specialty markets.
NMR
NMR: abbreviation for National Milk Records. National Milk Records provides dairy farmers with valuable data on milk production, quality, and herd health. By utilizing NMR’s services, farmers can track their dairy operations’ performance, identify areas for improvement, and make informed management decisions. Accurate milk records help optimize feeding strategies, breeding programs, and overall herd management, leading to increased milk yields, better milk quality, and higher farm income.
Promotion
promotion: The activity of encouraging or enabling something to take place. Helpful content: Effective promotion of farm products through marketing strategies can enhance market access and consumer awareness. Farmers can increase sales and brand recognition by highlighting the unique qualities of their products.
Spruce-Larch Adelgid
spruce-larch adelgid: a relative of the aphid, which may cause serious damage on spruce grown for Christmas trees (Adelges viridis). Managing spruce-larch adelgid populations ensures healthy growth and quality of spruce trees, supporting market value and productivity.
Mercuric Chloride
mercuric chloride: same as mercury (II) chloride. Understanding the uses and effects of mercuric chloride can help farmers manage pest control and other applications more effectively.
Food Product Project Management Tools
The digital tools and software used to plan, execute, and monitor projects, including task management, timelines, and resource allocation. For example, using food product project management tools to streamline workflows and ensure successful project completion.
Nitrogenous Fertiliser
nitrogenous fertiliser: a fertilizer such as sulphate of ammonia which is based on nitrogen. Nitrogenous fertilizers are crucial for providing crops with the nitrogen they need for growth and development. Farmers can benefit from understanding the various forms of nitrogenous fertilizers and their application methods. Proper use of these fertilizers enhances soil fertility, improves crop productivity, and supports sustainable farming practices. Balancing nitrogen application with crop needs and environmental considerations helps maximize yields and minimize environmental impact.
Kid-Snatching
kid-snatching: Kid-snatching – the practice of taking a new-born kid away from its mother to prevent her from licking it and so passing on caprine arthritis-encephalitis. Helps farmers manage health risks in goat herds.
Food Product Water Footprint Analysis
The assessment of the water use and impact associated with food products, including direct and indirect water consumption, to identify opportunities for conservation and efficiency. For example, conducting food product water footprint analyses to reduce water use and enhance sustainability.
Certificate Of Bad Husbandry
Certificate of Bad Husbandry: A certificate issued to a tenant farmer by an Agricultural Land Tribunal if the tenant is inefficient and unable to farm to a satisfactory standard. Understanding agricultural regulations helps farmers maintain best practices and avoid penalties.
Agricultural Development And Advisory Service
Agricultural Development and Advisory Service: Former name for ADAS. ADAS provides technical advice and support to farmers, helping them improve their practices and productivity.
Nature Trail
nature trail: a path through the countryside with signs to draw attention to important and interesting features about plants, animals, and the environment. Creating nature trails on farms can educate visitors about agriculture and the natural environment, promoting awareness and appreciation of farming practices. Farmers can benefit from developing nature trails as part of agritourism initiatives, attracting visitors and generating additional revenue. Nature trails can also provide opportunities for community engagement, environmental education, and fostering a connection between consumers and the farming community.
Sustainable Energy
sustainable energy: energy produced from renewable resources that does not deplete natural resources. Adopting sustainable energy practices ensures responsible resource use and supports farm sustainability.
Stocking Rate
stocking rate: a measure of the carrying capacity of an area in terms of the number of livestock in it at a given time, e.g., the number of animals per hectare. Properly managing stocking rates ensures sustainable grazing and livestock productivity, supporting farm profitability.
World Wide Fund For Nature
World Wide Fund for Nature: The World Wide Fund for Nature (WWF) focuses on wildlife conservation and environmental sustainability. Farmers can collaborate with WWF to enhance biodiversity and adopt sustainable farming practices.
Proteolysis
proteolysis: The breaking down of proteins in food by digestive enzymes. Helpful content: Understanding proteolysis is important for optimizing animal nutrition and digestion. Proper feed formulations can enhance protein breakdown and nutrient absorption, supporting animal health and productivity.
Integrated Pest Management
integrated pest management: An appropriate combination of different methods of pest control, involving good cultivation practices, use of chemical pesticides, resistant crop varieties and biological control. Abbr IPM. Helps farmers effectively manage pests with minimal environmental impact.
Dairy Nutritionist
A professional who specializes in formulating diets and feeding programs for dairy cattle to optimize health and milk production. For example, consulting with a dairy nutritionist to create a balanced diet for dairy cows.
Protoplasmic
protoplasmic: Referring to protoplasm. Helpful content: Knowledge of protoplasmic functions aids in understanding cellular processes. Farmers can use this information to optimize plant growth and animal health through better management practices.
Older Cattle Disposal Scheme
Older Cattle Disposal Scheme: A scheme supporting farmers by providing payment and support for the disposal of cattle born or reared in the United Kingdom before August 1996. This helps farmers manage older cattle, comply with regulations, and maintain a healthy and productive herd.
Plant Breeding
plant breeding: The practice of producing new forms of ornamental and crop plants by artificial selection. Helpful content: Plant breeding is essential for creating crops that can withstand pests, diseases, and climate change. By selecting the best traits, farmers can cultivate more robust and productive plants, ensuring food security and sustainability.
Environmental Degradation
environmental degradation: A reduction in the quality of the environment. Preventing environmental degradation helps farmers maintain productive land and healthy ecosystems.
Conservationist
Conservationist: Conservationist noun a person who promotes, carries out, or works for conservation. Engaging with conservationists supports environmental protection and sustainable land use practices.
Creep Feed
Creep Feed: Creep feed noun feed given to small animals during creep feeding. Utilizing creep feed provides proper nutrition for young livestock.
Organic Aid Scheme
Organic Aid Scheme: A government-funded scheme that gives one-off support payments to organic farmers, especially to cover their set-up costs. The Organic Aid Scheme supports farmers transitioning to organic farming by providing financial assistance and resources. This can help farmers adopt sustainable practices, improve soil health, and meet the growing market demand for organic products.
Truck Farming
truck farming: US term describing intensive vegetable cultivation at a considerable distance from the urban markets where the produce is sold. Engaging in truck farming can provide a reliable income and meet urban demand for fresh produce.
Nipplewort
nipplewort: an annual weed, Lapsana communis. Managing weeds like nipplewort is essential for maintaining healthy crops and maximizing yields. Farmers can benefit from implementing integrated weed management practices, including crop rotation, mechanical control, and appropriate herbicide use. Regular monitoring and early intervention help prevent weed infestations and reduce competition for resources. Effective weed management supports sustainable farming practices and improves overall farm productivity.
Food Product Remote Work Policies
The guidelines and practices that support remote work arrangements for employees in the food production and distribution process, including technology, communication, and performance management. For example, implementing food product remote work policies to enhance flexibility and productivity.
Sex-Linked
sex-linked: Referring to a genetically inherited characteristic that appears in only one sex. Farmers benefit from understanding sex-linked traits for managing genetic traits in breeding programs.
Greenhouse Gas
greenhouse gas: A greenhouse gas is a gas that occurs naturally or is produced by burning fossil fuels and rises into the atmosphere, forming a barrier that prevents heat loss. Reducing greenhouse gas emissions supports sustainable farming and environmental health.
Channelise
Channelise: To straighten a stream with many bends to make the water flow faster. Implementing channelization helps farmers manage water flow and prevent erosion in agricultural landscapes.
Round And Round Ploughing
round and round ploughing: A system of ploughing in which fields are ploughed from the center to the outside or from the edge to the center. Using round and round ploughing techniques supports efficient soil management and crop production.
Meat Chicken
meat chicken: a chicken which is raised for its meat rather than for its eggs or to produce chicks. Understanding the growth requirements and management of meat chickens can help farmers optimize their poultry production, leading to better yields and profitability.
Berkankamp Scale
Berkankamp scale: A scale used to describe growth stages in oilseed rape crops. Using growth scales like Berkankamp helps farmers optimize crop management and yield.
Food Product Biodiversity Impact Evaluation
The evaluation of the effects of food production and distribution on biodiversity, including habitat loss, species decline, and ecosystem degradation, to inform conservation efforts. For example, assessing food product biodiversity impacts to develop strategies for protecting natural habitats and promoting biodiversity.
Milk Cooler
milk cooler: a stainless steel bulk storage tank, in which milk is cooled by running water passing over the outside of the tank. Proper use and maintenance of milk coolers can ensure better milk quality and safety, contributing to marketability and consumer trust.