October 11, 2024
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Silage Additive

silage additive: A substance containing bacteria and/or chemicals, used to speed up or improve the fermentation process in silage or to increase the amount of nutrients in it. Farmers benefit from using silage additives to enhance silage quality and nutrient content.

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Carnivorous

Carnivorous: Referring to animals that eat meat or plants that trap and digest insects. Understanding carnivorous species helps farmers manage their impact on farm ecosystems and protect valuable crops and livestock.

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Hardwood

hardwood: A slow-growing broad-leaved tree, e.g., oak, teak, or mahogany. Planting hardwood trees can be a long-term investment for farmers, providing valuable timber and contributing to sustainability.

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Graft

graft: A graft is a piece of plant or animal tissue transferred onto another and growing there. Grafting plants ensures hardy qualities and better yields, improving farm production and sustainability.

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Cull Cows

Cull Cows: Cull cows, cull ewes, cull sows plural noun cows, ewes, or sows which are removed from the herd or flock and sold for slaughter. Managing cull cows supports livestock health and population control.

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Fertiliser

Fertiliser: A chemical or natural substance spread and mixed with soil to stimulate plant growth. Using the right fertiliser helps improve crop yields and soil fertility while minimizing environmental impact.

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Vector

vector: An insect or animal which carries a disease or parasite and can pass it to other organisms. Managing vectors can reduce the spread of diseases, improving livestock health and farm productivity.

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Cheviot

Cheviot: A large, hardy breed of sheep, usually hornless with a white face, providing good-quality wool. Raising Cheviot sheep supports wool production and offers high-quality meat, contributing to farm income.

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Occupational Asthma

occupational asthma: Asthma caused by materials with which people come into contact at work, such as hay in farm workers. Managing occupational asthma is important for farmers to ensure a healthy working environment. Implementing dust control measures and providing protective equipment can reduce the risk of asthma and improve overall farm safety.

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Devon And Cornwall Longwool

Devon and Cornwall Longwool: A breed of sheep with long curly, high-quality fleece; the lambs have a fine soft white wool. Farmers raising Devon and Cornwall Longwool sheep should focus on proper grazing management, regular shearing, and health monitoring to maintain flock productivity. Marketing the unique characteristics of Devon and Cornwall Longwool fleece can attract premium buyers and enhance farm profitability.

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Oxygenation

oxygenation: The process of becoming filled with oxygen. Proper oxygenation is crucial for livestock health and productivity. Farmers can benefit from ensuring adequate ventilation and air quality in barns to support animal well-being and performance.

Nut Orchards

Plantations where nut-bearing trees, such as almonds, walnuts, and pecans, are cultivated for commercial production. Nut orchards require specific management practices for planting, pruning, pest control, and harvesting. For example, managing an almond orchard to produce nuts for the food industry.

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NFYFC

NFYFC: abbreviation for National Federation of Young Farmers’ Clubs. The National Federation of Young Farmers’ Clubs provides education, training, and social opportunities for young people involved in agriculture. Farmers can benefit from encouraging young family members and employees to join NFYFC, fostering the next generation of skilled and knowledgeable farmers. Participation in NFYFC helps develop leadership skills, agricultural expertise, and a strong sense of community, ensuring the future sustainability of farming operations.

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Nutraceutical

nutraceutical: nutraceutical, noun same as functional food. Nutraceuticals are foods that provide health benefits beyond basic nutrition, often containing bioactive compounds that promote well-being. Farmers can benefit from growing crops with nutraceutical properties, tapping into the growing market for health-conscious consumers. By producing nutraceutical crops, farmers can diversify their product offerings, command premium prices, and contribute to public health. Understanding market trends and consumer preferences can help farmers successfully enter the nutraceutical market and enhance farm profitability.

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Self-Sufficiency

self-sufficiency: A simple traditional way of farming with little use of modern technology that provides only enough food and other necessary materials for a family. Farmers benefit from achieving self-sufficiency for food security and sustainability.

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Medium

medium: a substance in which an organism lives or is grown. Understanding the characteristics and uses of different media can help farmers optimize their crop and livestock production, leading to better yields and productivity.

Soil Pore Space

The spaces between soil particles that are filled with air or water. Soil pore space is important for root growth, water infiltration, and gas exchange. For example, improving soil pore space through conservation tillage and organic matter addition to support healthy plant growth and optimize water use efficiency.

Soil Mites

Microscopic arthropods that live in the soil and contribute to soil health by decomposing organic matter and cycling nutrients. Soil mites play a role in improving soil structure and fertility. For example, promoting the presence of beneficial soil mites through organic farming practices to enhance soil biodiversity and support sustainable agriculture.

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Hair Balls

hair balls: Balls of hair which collect in the stomach of animals making digestion difficult. They can cause fits and convulsions in very young calves, and sight may be slightly impaired. Preventing hair balls in livestock through proper grooming and diet can enhance their health and reduce veterinary costs.